Uncle Jack's Steakhouse Service List

All Day Menu

• Featured Items

  • Seafood Platter*

    $85.00

  • Seafood Tree*

    $195.00

• Soups & Appetizers

  • French Onion Soup

    $16.00

  • Lobster Bisque

    $26.00

  • Panamanian Jumbo Shrimp Cocktail

    $26.00

  • Maryland Style Crab Cake

    $24.00

  • Charred Spanish Octopus

    $27.00

  • Bacon Wrapped Shrimp

    $24.00

  • Oysters Jackefeller*

    $28.00

  • Thick Cut Maple Glazed Bacon*

    $23.00

  • Baked Clams

    $23.00

  • Wagyu Kobe Meatballs

    $25.00

  • Lollipop Lamb Chops

    $28.00

  • Tuna Tartare 2 Ways

    $27.00

• Salads

  • Caesar Salad

    Romaine, Garlic Herb Croutons, Shaved Reggiano Parmesan, and Classic Dressing

    $19.00

  • Iceberg Wedge Salad

    Shaved Red Onions, Maple Bacon, Tomatoes, Stilton Blue Cheese Crumbles, Blue Cheese Dressing

    $21.00

  • Organic Mesclun Salad

    Tomatoes, Goat Cheese, Roasted Pine Nuts, Dried Cranberries, Dressing Du Jour

    $19.00

  • Fresh Buffalini Mozzarella Tomato Salad

    Organic Greens, Basil Threads, Balsamic Reduction

    $22.00

  • Lobster Avocado Salad

    Heirloom Tomatoes, Organic Greens, Sherry-Mustard Dressing

    $28.00

• USDA Dry-Aged Prime Steaks and Meats*

  Home of the 100 Day Dry-Aged Steaks. At Uncle Jack's We Believe That Aging Our Beef Is As Important As Aging A Fine Wine. We Serve USDA Prime Beef, Dry-Aged 28-35 Days. We char every steak in our 1800 degree infrared broilers to lock in all juices

  • Prime Filet Mignon

    Served In Its Own Juices

    8oz	$49.00
    12oz	$64.00

  • Prime Bone-In Filet Mignon (Aka Boneyard)

    Served In Its Own Juices

    20oz

    $74.00

  • Wagyu Beef Cuts

    Australian All Natural Olive Feed

    8oz	$85.00
    12oz	$120.00
    16oz	$150.00

  • Prime Rib Chop (Aka Fred Flintstone)

    35 Day Dry-Aged Long Bone Tomahawk Chop 28oz

    28oz

    $95.00

  • Porterhouse for Two

    Features Both The Filet And The New York Strip Cut

    44oz

    $165.00

  • Japanese Kobe Beef Cuts

    World Renowned For Its Rich Marbling, Buttery Texture And Nutty Flavor

    8oz	$150.00
    12oz	$225.00
    16oz	$300.00

  • Chicken ala Willie

    Grilled Organic Chicken Breasts, Wild Mushroom Medley, Sun-Dried Tomatoes, Scratch Marsala Gravy

    $36.00

  • Tomahawk for Two

    35 Day Dry-Aged, Double Long Bone Rib Chop, Charred and Sliced Off The Bone

    44oz

    $185.00

  • Boneless NY Strip

    All Natural 21 Day Wet-Aged, Served In Its Own Juices

    8oz	$37.00
    16oz	$65.00

  • Pork Chop ala Jack

    Center-Cut Pounded Thinly, Herb Parmesan Crusted, Vinegar Hot Cherry Peppers

    16oz

    $42.00

  • Porterhouse for Three

    $250.00

• Steak Burgers & Sandwiches

  • The Big Jack Burger*

    All Natural Custom WJD Blend of Prime Beef, Tomato Bacon Jam, American Cheese, Secret Sauce, Fries

    $29.00

  • The Black Truffle Burger*

    Prime Dry Aged Blend with Shaved Black Truffles, Gruyere Cheese, Red Onion Jam, Black Truffle Herb Butter. Only Served Medium Rare

    $39.00

  • The Wagyu Burger*

    Prime Wagyu Beef Blend, Bacon Jam, Bone Marrow Butter, Fries

    $35.00

  • Jack's Steak Sandwich

    Prime Filet Mignon, Garlic Butter, Caramelized Onions, Buffalini Mozzarella, Fries

    $34.00

  • Jack's French Dip Sandwich

    Herb Crusted Shaved Prime Rib, French Onion Soup, Grande Mozzarella, French Fries

    $29.00

• Butters & Toppings

  • Roasted Garlic & Herb Butter

    $5.00

  • Black Truffle Butter

    $10.00

  • Bacon & Maytag Blue Cheese

    $12.00

  • 5 Grilled Shrimp

    $21.00

  • 10oz-30oz Cold Water Lobster Tail

    MKT

• Sauces

  • Black Peppercorn Sauce

    $5.00

  • Top Shelf au Poivre

    $5.00

  • Bearnaise

    $5.00

• Seafood

  • Yellowfin Tuna*

    Sesame Crusted, Mixed Green Seaweed Salad, Scallions, Pickled Red Onions, Asian Dressing, Wasabi

    $39.00

  • Atlantic Salmon

    Grilled, Toasted Farm Greens, Champagne-Dijon Sauce, Dried Citrus Gremolata

    $38.00

  • Chilean Seabass

    Miso Soy Honey Glazed, Sauteed Seasonal Vegetables

    $45.00

• Sides

  • Garlic Mashed Potato

    $14.00

  • Baked Potato

    	$10.00
    Loaded	$18.00

  • Steak Fries

    $12.00

  • Sweet Potato Fries

    $12.00

  • Truffle Parm Fries

    $15.00

  • Creamed Spinach

    $14.00

  • Sautéed Onions

    $12.00

  • Sautéed Mushrooms

    $14.00

  • Steamed or Sautéed Broccoli

    $12.00

  • Steamed or Sautéed Asparagus

    $15.00

  • Crispy Brussels Sprouts

    $15.00

  • Five Cheese Mac

    $15.00

  • Bacon Corn Brulee

    $15.00

• Desserts

  • New York Cheesecake

    $16.00

  • Banana Cream Pie

    $16.00

  • Chocolate Souffle

    $16.00

  • Apple Strudel

    $16.00

  • Chocolate Mousse

    $16.00

  • Creme Brulee

    $16.00

  • Tiramisu

    $16.00

  • Pecan Pie

    $16.00

  • Pistachio Cake

    $16.00

  • Fresh Fruit

    $16.00